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Awarded

Determination of the bioavailability of cyanogenic glycosides on consumption

Published

Supplier(s)

Fera Science Ltd

Value

249,619.58 GBP

Description

Tenders are invited to carry out an investigation using an in vitro gut model and/or in silico research methods to determine the bioavailability of hydrogen cyanide in bitter apricot kernels, linseed, almonds, cassava root, marzipan, persipan and tapioca following consumption. Lot 1: Tenders are invited to carry out an investigation using an in vitro gut model and/or in silico research methods to determine the bioavailability of hydrogen cyanide in bitter apricot kernels, linseed, almonds, cassava root, marzipan, persipan and tapioca following consumption.

Timeline

Award date

a month ago

Publish date

a month ago

Buyer information

Food Standards Agency

Email:
fsa.commercial@food.gov.uk

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Notice topic

Research and development services and related consultancy services

Related topics

Research and Development services on security and defence materialsDesign and execution of research and developmentResearch and development consultancy servicesResearch and experimental development services

Source

"Find-a-Tender"
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