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Awarded

Frozen Foods

Published

Supplier(s)

Henderson Foodservice Ltd, Henderson Foodservice Ltd, VF FOODS LIMITED, VF FOODS LIMITED

Value

36,859,679.85 GBP

Description

Frozen Foods Lot 1: Ice Cream and Ice Lollies Frozen Foods. Additional information: The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or inthe descriptive documents. The estimated values as per the contract notice 2023/S 000-035438 excluding VAT was a range between 1 130 073.00 GBP - 1 695 110.00 GBP. The total value includes the options of extending for any period up to and including 24 months Lot 2: General Frozen Foods Frozen Foods. Additional information: The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or inthedescriptive documents. The estimated values as per the contract notice 2023/S 000-035438 excluding VAT was a range between GBP 16 618 006.00 - 25 677 009.00 GBP. The total value includes the options of extending for any period up to and including 24 months Lot 3: Frozen Foods for Patients with Dysphagia Frozen Foods. Additional information: The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or inthedescriptive documents. The estimated values as per the contract notice 2023/S 000-035438 excluding VAT was a range between 5 267 603.00 GBP - 7 901 405.00 GBP. The total value includes the options of extending for any period up to and including 24 months Lot 4: Frozen Ready Prepared, Entrée, Mains, Sides and Desserts Frozen Foods. Additional information: The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or inthe descriptive documents. The estimated values as per the contract notice 2023/S 000-035438 excluding VAT was a range between 7 643 423.00 GBP - 11 465 135.00 GBP. The total value includes the options of extending for any period up to and including 24 months

Timeline

Award date

10 months ago

Publish date

7 months ago

Buyer information

HSC Business Services Organisation

Email:
boucher.sourcing@hscni.net

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