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Awarded

Fish, crustaceans and aquatic products

Published

Supplier(s)

Campbell's Prime Meat Ltd, Campbell Brothers Ltd, Campbell's Prime Meat Ltd, Campbell Brothers Ltd, Campbell's Prime Meat Ltd, Campbell Brothers Ltd, The Fish People Scotland Ltd, Campbell's Prime Meat Ltd, Campbell Brothers Ltd, The Fish People Scotland Ltd, Campbell's Prime Meat Ltd

Value

1,200,000 GBP

Description

The Authority has appointed the following number of Contractors for the supply and delivery of Fresh Fish and Seafood to multiple sites and locations in Scotland. Lot 1: (North Highland and Western Isles) — 1 Supplier. Lot 2: (Aberdeen and Grampians) — 2 Suppliers. Lot 3: (Perth, Angus, Dundee and Fife) — 2 Suppliers. Lot 4: South East of Scotland (Stirling, Edinburgh, Lothian and Borders) — 3 Suppliers. Lot 5: South West of Scotland (Greater Glasgow, Argyll, Renfrewshire and Ayrshire) — 3 Suppliers. The agreement is for a period of 24 months with the option to extend for two further periods of 12 months and commenced on 6.4.2018. The scope of this agreement is the supply of a range of fresh fish and seafood products, consisting of a core requirement of whole fish, fillet and cuts, smoked and marinated fish, smoked salmon, shellfish and fresh pre-made fish products. The scope of this agreement is the supply of a range of fresh fish and seafood products, consisting of a core requirement of whole fish, fillet and cuts, smoked and marinated fish, smoked salmon, shellfish and fresh pre-made fish products. The scope of this agreement is the supply of a range of fresh fish and seafood products, consisting of a core requirement of whole fish, fillet and cuts, smoked and marinated fish, smoked salmon, shellfish and fresh pre-made fish products. The scope of this agreement is the supply of a range of fresh fish and seafood products, consisting of a core requirement of whole fish, fillet and cuts, smoked and marinated fish, smoked salmon, shellfish and fresh pre-made fish products. The scope of this agreement is the supply of a range of fresh fish and seafood products, consisting of a core requirement of whole fish, fillet and cuts, smoked and marinated fish, smoked salmon, shellfish and fresh pre-made fish products.

Timeline

Award date

7 years ago

Publish date

7 years ago

Buyer information

APUC Ltd

Email:
llevens@apuc-scot.ac.uk

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Notice topics

Fish fillets, fish livers and roeFish meatPrepared and preserved fishSeafood
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